Poundo yam, and hundreds of soups or other dishes, is a Nigerian staple side dish. It is made from yam flour and is a decent substitution for pounded yam made from fresh yam. It’s clear that the powdered version with the fresh pounded yam is just not the same, but it’s pretty darn near!
In the orthodox method of using mortar and pestle, the tension and complexity involved in producing pounded yam have led many people to eliminate the meal from the menu of their families. It’s 2020 and not many people are opting for easier ways to do things.
Similarly, particularly during the dry season, yam is pricey, which is if you’re even fortunate to find the decent ones. And again, when you’re living with the landlord or worse off when you have people leaving under you, the sound coming from your beating and pounding could lead to needless quarrels.
In recent times, the emergence of substitute poundo yam appears to be the way out; a form of powder/flour that produces a similar outcome. It’s a quicker operation and less laborious.
This meal, because of its stretchy texture and very sweet taste, is one of my favorite swallows. Two methods are available to prepare Poundo Yam
First option
First of all, blend 2 teaspoons of flour with 1⁄4 cup of water to produce a light mixture. Combine the flour mixture in a medium pot with 2 cups of water; bring it to a boil. Thirdly, pour poundo flour in boiling water gently; minimize heat; stir continuously with a wooden spoon until a strong mass begins to develop. Then apply leftover water periodically when stirring, and poke holes to let steam escape and cook the flour. Finally, stir until all the water evaporates and a solid lump emerges. The lump should be mild and stretchy to the touch, not too soft or too rough. Serve with your favorite broth from Nigeria.
For option
Firstly, add to boiling water one cup of poundo flour. Note: Beginning with the same volume of water as the powder is my key tip for producing every morsel. Stir until it is a whole solid lump with a wooden spoon. Now, the lump would usually be too dense to eat, so add as much as you want to get the consistency you want from the remaining 1⁄2 cup of water. Remember to add pieces of water. If you would like, add more than the remaining 1⁄2 cup of water. Similarly, just as you cook Semo, Eba, Amala, Starch, and the likes, poundo yam can also be prepared the same way using poundo yam flour. In the most stress-free way possible, you will now enjoy baking pounded yam.
#SpotlightAfricaThrowbackSeries The Exclusive Wedding of Chief Sunday and Mrs Oluwatosin Oso in Akure
Joyful was the moment when the families of Oso in Ado-Ekiti and Ojo in Akure, Ondo State, as their children, Chief Sunday Oso and Mrs. Oluwatosin Ojo, formally sealed their lifelong union with an exchange of marital vows on November 6, 2021.
For the two lovebirds, the aura exuded nothing but love, as they both looked resplendent in their beautiful attire, gazing at each other with overwhelming excitement.
The event kicked off with a photo session by the couple at St. Jacobs Hotel, a 5-star hotel in Akure, Ondo State, which hosted notable guests from across Nigeria and abroad. At the same time, families, friends, and well-wishers converged at BAS Event Centre, Akure, Ondo State, the venue for both the traditional marriage and reception.
The two families expressed their joy as they warmly welcomed one another during the engagement. Guests were enlivened with rib-cracking jokes by the popular actress, Ronke Ojo, popularly known as Oshodi Oke, who anchored the event. The Ogbomoso-based Fuji maestro, Ramoni Akanni, did not fail to entertain guests with lively music. It was an all-you-can-eat menu accompanied by varieties of drinks, wine, and liquor.
Dignitaries in attendance include top politician, Hon. Olu Araoyinbo, Chairman, West Park Hotel, Mr Rasaq Oseni, Aare Khalif Adebiyi, Nigerian-based businessman, Mr Sesan Adelabu, Emirates, Chairman, St. Jacobs Hotel, Mr Babatope Adebiyi (Jafil), the Waziri of Ekiti State, Alhaji Ajijola, former Chairman, Ado-Ekiti Local Government, Hon. Chief (Mrs) Tosin Aluko, among others.
Couple makes history with Nigeria’s first train wedding
As the rhythmic clatter of wheels echoed along the Lagos–Ibadan railway route, a different kind of journey unfolded inside some of the coaches. Nigerian actor Shawn Faqua and his partner, Sharon Ifunnaya, an event planner, made history by exchanging vows on a moving train, marking the first wedding of its kind in Nigeria.
The ceremony took place aboard a train departing from the Mobolaji Johnson Train Station in Alagomeji-Yaba, Lagos. The coaches, normally a functional passenger compartment, were transformed into a wedding venue, with guests seated at tables, floral arrangements along the windows, a small aisle, and a distinct sense of movement beneath the couple’s feet.
Videos and photos quickly circulated online, showing the train in motion, guests seated, the bride and groom exchanging rings, all of these happening while the train sped past skylines and small towns outside the windows, adding a cinematic touch to the celebration.
A viral clip captures the bride, announcing cheerfully, “Hey guys, we’re getting married on the train!” And Shawn adds with a grin: “First ever! Breaking record!” This light-hearted tone sets the affair apart as a bold idea executed with joy rather than a stiff and strictly formal event.
In a country where weddings often follow a popular route of banquet halls, churches, and lush locations, Shawn and Sharon’s choice stood out for its novelty and playful spirit. Instead of a stationary venue, they chose to literally move. The train symbolised motion, journey, and progress, which can be interpreted as a very clever metaphor for beginning a life journey together.
On top of that, the event subtly highlighted Nigeria’s rail travel, which is still bouncing back. The renovation and revitalisation of train lines, especially those linking Lagos with neighbouring cities, has brought trains back into the public eye. This wedding transformed that infrastructure into a setting for romance and celebration.
The wedding caught social-media attention, both for its uniqueness and the celebrity names involved. On Instagram, Twitter, and TikTok, various video clips and images of the couple prompted jokes, praises, and reactions.
Weddings in Nigeria often carry a strong cultural and social load that includes multiple ceremonies (traditional, civil, white, religious), large guest lists, elaborate halls, and aesthetics. But this train wedding offered something different. It didn’t abandon tradition as the couple still held a traditional Igbo ceremony. But it added an unexpected and modern twist to the venue and setting.
This is probably a sign of how wedding culture in Nigeria is evolving. Couples increasingly seek personalisation, memorable experiences, and Instagram-worthy moments that reflect their personality, rather than simply replicating a standard format.
#SpotlightAfricaThrowbackSeries CEO, SPOTLIGHT AFRICA MAGAZINE & SIBLINGS FELICITATE MUM AT 85
8 May 2021, a Saturday, opened with an event hosted by Taiwo Adebiyi, publisher of Spotlight Africa Magazine, and her siblings in commemoration of their mother’s 85th birthday and witnessed by socialites from Ekiti, her hometown, Ondo, and Lagos.
Madam Rachael Aladekomo Adelusi was born on Monday, 23 March 1936, in Ereguru, Ado-Ekiti, the capital city of Ekiti State, into the family of Late Pa Ogunmilua and Late Mrs Memunat Omolola. Without formal education, she became a foremost aficionado in the garri business, which she learnt from late Mrs Ibitoyo, whom she lived with due to her parents’ financial challenges.
Two striking features of the celebrant, upon close affinity, are her dazzling looks and agility that defy all odds characteristic of octogenarians. At 85, she is tenacious, steadfast, peaceful, loving, amiable, inspirational and energetic. These qualities have, over the years, helped her raise successful children and impact her immediate environment.
Commemorating her 85th birthday was a service held at the Cathedral Church of Emmanuel, Ado-Ekiti, conducted by Canon Francis Bankole, with other officiating ministers, where family members, church leaders, congregants and guests gathered.
The iconic Madam Rachael Aladekomo Adelusi (JP), at the Afe Babalola Civic Centre, University Road, Ado-Ekiti, the venue of the event, received the greatest honour she could ever imagine, as throngs of guests filled the hall to the brim while different hues of canopies were erected to accommodate the overflow of guests.
The celebrant arrived at the venue in a black Mercedes-Benz jeep and was ushered in by family and friends amidst beautiful songs. Seemingly present at the birthday party were top celebrities from Ado-Ekiti, Akure, Lagos, Abuja, Port-Harcourt and overseas were at the party. The attendance list also included reputable party vendors from Ado-Ekiti and Lagos whose engagements added glamour to the event, changing the venue to a mini-paradise amidst elaborate decorations in their baby pink and burgundy outfits and giving life to the event as packaged by Makabis and Bennet, a Lagos-based popular event planner. The high point of the party was the display of the magnificent birthday cake – a three-step beauty clothed in white, gold, and a touch of pink.
Pastor Wale Ojo declared the event open with prayer, after which the Fuji maestro, Adewale Ayuba, delighted the sitting guests with his sonorous voice and both local and continental dishes by Famfab catering and drinks were excellently served by ushers in their black outfits, while Sola Oladele aka Pa Aristo, Niyi Adeyemi aka Alawada and Afolabi Olorunfemi aka Asorogbayi were masters of the ceremony.
Speaking glowingly about the celebrant, Chief Ogunojo Ogundare Aduloju described her as a humble, generous and loving woman.
Babatope Abayomi Adebiyi, a Lagos-based business tycoon and chairman, St. Jacobs’ Hotel, Akure, is a name that repeatedly resonated throughout the event. King Jafil, as he is fondly called, is the husband of Taiwo Adebiyi, otherwise known as the celebrant’s son-in-law. People not only came from across Nigeria to the event but also from far and wide, especially from overseas. The USA, the UAE, the UK and Turkey were ably represented by Messrs Olumide Adakeja, George Akande, KC and I. K. Adeyanju.
Equally represented at the party were top female socialites whose different styles made deafening fashion statements. On this list were Regent Omotunde Adelabu, Erelu Folu Iginiga, Princess Kemisola, Chief (Mrs) Yetunde Cofie, Hon. Tosin Aluko, Erelu Tolabo Ajibade, Princess Adelanke, Chief (Mrs) Arije among others.
Also at the occasion was Chief Ajayi of Little by Little Photography. The affluent chief from Iworoko-Ekiti chaired the occasion alongside his lovely wife, Mrs Hadizat Ajayi and was instrumental in the livening up of the grand event.
Other VIPs on the guest list include Barristers Adedipe (SAN), ex-Ondo lawmaker, Tunde Oguntuase and Tunji Lawal and Dayo Ajayi, MD/CEO, Lexshield Properties Limited, Honourables Olu Araoyinbo, Fawekun Abiodun and Tunde Osanyitolu, Chiefs Tokunbo Asheer Lawal, Commissioner for Environment, Ekiti State, Chairman Hilmart hotel, Chief Idowu Olanrewaju, Princess Iyabo Okemeyin, CP Babangida Yisa, Colonel Ajepe, Tosin Agbebi, Goke Olatunji, Niyi Okeya, Busayo Lawal, Mrs Bolaji Egbeyemi- Olagbaju, Ekiti State Deputy Governor’s daughter, HRM Peter Idiniga and wife, Prince Akintade Olayisade and Bolu Iginiga, Ewi-in- Council, Deaconess Adakeja Funke, Mrs Ogunsakin Modupe, Chairman West Park Hotel Mr Rasaq Oseni, among others.
Pingback: Yoruba Myths: Some Of The Funny Things Our Elders Had Us Beleive As Kids - Spotlightafricamedia